Vegan Strawberry-Almond Butter Babka
Vegan Strawberry-Almond Butter Babka
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Flavor Notes: Rich, Sweet, Fruity.
Our Vegan Strawberry-Almond Butter Babka is a delightful and delicate pastry. Its Sweet and fruity filling is rolled and folded in a brioche-like dough, a fluffy, guilt-free treat you can’t refuse.
Naturally leavened and handmade for you.
Approx 380g
Ingredients
Ingredients
Cake base: Bio White flour, Bio Oat Milk, Sugar, Salt, Bio Coconut oil, Water, Bio whole wheat sourdough starter (Bio whole wheat flour, water)
Strawberry-Almond Butter filling: Sugar, Strawberry, Lemon Juice, bourbon vanilla extract, Powdered Sugar, Almond Butter.
Wheat Origin
Wheat Origin
Germany
Storage Instructions
Storage Instructions
Keep in an airtight container at room temperature for up to 3 days. Alternatively, slice and freeze when fresh, and defrost in the toaster just like a piece of bread (Warning! The sugary fillings get extremely hot, so please deal with caution).
Allergen Details
Allergen Details
Gluten, Nuts. May contain traces of Dairy.
Nutritional Information
Nutritional Information
