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Vegan Cinnamon Babka

Vegan Cinnamon Babka

Regular price €10,00 EUR
Regular price Sale price €10,00 EUR
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Flavor Notes: Rich, Sweet, Cinnamon dominant.

Our Vegan Cinnamon Babka is an artisanal, Brioche-like pastry. Its classic Cinnamon filling is balanced and rich, making it a lovely and guilt-free choice next to your cup of hot beverage.
100% sourdough-based and handmade for you.

Approx 380g


Cake base: Bio White flour, Bio Oat Milk, Sugar, Salt, Bio Coconut oil, Water, Bio whole wheat sourdough starter (Bio whole wheat flour, water)

Cinnamon Filling: Bio Coconut oil, Light Brown Cane Sugar, White sugar, Cinnamon, Bourbon Vanilla Extract, Salt.

Wheat Origin


Storage Instructions

Keep in an airtight container at room temperature for up to 3 days. Alternatively, slice and freeze when fresh, defrost in the toaster just like a piece of bread (Warning! The sugary fillings get extremely hot, so please deal with caution).

Allergen Details

Gluten. May contain traces of Dairy and Nuts.

Nutritional Information

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