Vegan Banana Bread
Vegan Banana Bread
Flavor Notes: Sweet, Tart, Banana dominant.
A Vegan Banana bread like you’ve never had before! It’s delightfully sweet and tart, a wholesome treat that is yummy and guilt-free. We’ve developed this recipe with the love of Banana at heart and we are excited to make it especially for you, with every order.
Approx 470g
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Ingredients
Ingredients
Bananas, Bio white flour 405, Light Brown Cane Sugar, vegetable oil (Rapsöl), Bio whole wheat sourdough starter (Bio whole wheat flour, water), Bio oat milk, Bio whole wheat flour, vanilla sugar, salt, baking soda.
Wheat Origin
Wheat Origin
Germany
Storage Instructions
Storage Instructions
Keep in an airtight container at room temperature for up to 3 days. Alternatively, slice and freeze when fresh, and defrost at room temperature for about 10 min (or in the microwave with 30-second pulses).
Allergen Details
Allergen Details
Gluten, Canola oil, sunflower seed oil. May contain traces of nuts and dairy.